Bone China – The Legacy of England’s Finest Porcelain
Olivera KlikovacAbout light, tradition, and the material that chose me
A few days ago, a parcel of porcelain samples arrived at my studio from a German factory.
I unpacked them one by one, feeling their weight, color, and light — and when I reached the Bone China, something in me smiled.
Later that day, I asked on Instagram: “Do you know what Bone China is?”
Only a few people said yes — which made me want to tell this story.

What makes porcelain so special?
Porcelain has long been regarded as one of the most refined and enduring materials in the world. Unlike ordinary ceramics, it is fired at high temperatures, resulting in a smooth, non-porous structure with a unique ability to hold both elegance and strength in perfect balance. Its delicate appearance often hides a surprisingly resilient nature — and that contrast is precisely what makes porcelain so fascinating.
Origins in China
The story of porcelain began over a thousand years ago in China, where it reached a level of perfection that would remain unmatched for centuries. Chinese artisans developed a pure, luminous material that was thin but strong, graceful yet durable. Their mastery was guarded as a national secret, and porcelain became known as “white gold” — both treasured and mysterious.
From China, the knowledge of porcelain spread across East Asia. Japan refined it through the philosophy of wabi-sabi — the beauty of simplicity and harmony — while Korea brought a poetic softness to form and glaze. For centuries, Europeans imported it and simply called it china.
For centuries, Europeans imported it and simply called it china.

Europe discovers porcelain
When porcelain finally reached Europe, it became a symbol of sophistication and cultural prestige. Royal courts collected it, artists admired it, and alchemists tried to uncover its secret recipe. Workshops across Germany, France and Italy began producing their own interpretations, inspired by the desire to recreate the purity, translucency and serene beauty of Eastern porcelain.
The birth of Bone China in England
In the late 18th century, English potter Josiah Spode introduced a new porcelain formula enriched with bone ash, creating what we now know as Bone China. This innovation gave the material a unique character: it became even stronger and more durable than regular porcelain, yet remained thin, softly translucent and beautifully refined. It seems to glow from within — a quiet balance of strength and delicacy.

Today, Bone China is still celebrated for its craftsmanship and timeless character. More than a material, it carries a sense of heritage and elegance, turning simple daily rituals — tea, coffee, shared meals — into moments of quiet beauty.

My grandmother loved to travel and always brought home porcelain — from England, France, Germany, and China.
I grew up surrounded by cups and bowls, unknowingly in love with the material long before I understood it. Years later, when I began studying ceramics, I realized porcelain had been calling me all along.
It wasn’t just a choice — it was the path that chose me.
Now, when I shape my own collections in the studio, I feel that every piece holds a fragment of that story — between tradition and touch, between earth and light.

Porcelain is more than a material — it’s a language of culture, memory, and human touch.
And in every piece that takes shape in my studio, I still hear that gentle sound that brings me back to where it all began.
1 comment
Prekrasan i interesantan tekst! 🥰